Chef's Choice Heritage Grill Models

 

 JNR Model

495 square inches of total cooking area

30,000 BTU rated per-hour output

1/4" stainless steel cooking grid

Stainless steel warming rack

Stainless Steel "H" Burner

 

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WNK Model

642 square inches of total cooking area

40,000 BTU rated per-hour output

5/16" stainless steel cooking grid

Stainless steel "H" burner 

Consumer Digest "Best Buy" Award

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 TJK Model

642 square inches of total cooking area

40,000 BTU rated per-hour output

5/16" stainless steel cooking grid

Stainless lid with aluminum end caps

Stainless steel "H" burner

 

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Infrared and Hybrid Models

 Infrared Grills

Three Infrared Burners

Advantages of Infrared burner

Fast - Heats up in about 3 minutes

Intense Heat - seals in meat juices

Time saver - shorter grilling times

Reduced flare ups 

Hybrid Grills

Advantages of Hybrid grills

All of the advantages of an Infrared burner, plus the ability to grill on a traditional grill.

1 Infrared burner and 2 cast stainless steel burners create 3 different cooking zones.

 

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WRG Model

642 square inches of total cooking area

Patented SearMagic cooking grids and warming rack infrared or hybrid available.

 

 

 

 

 

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TRG Model

Same as WRG model with stainless steel hood with aluminum end caps, infrared or hybrid avaialble.

 

 

 

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Stainless Steel Model

GJK

Four cooking zones 54,000 BTU

902 square inches of total cooking area

Double wall stainless steel lid with aluminum end caps

5/16" stainless steel rod cooking grids

Dual stainless steel "H" burners

 

 

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GJK Hybrid

Dual Infrared and dual cast stainless burners.

 

 

  

JNR4 Model with NuStone Shelf

 

WNK4 Model with NuStone Shelves 

 

 

TJK2 with stainless steel shelves standard

 

 

 

  

3 Infrared burners

 

 

1 Infrared burner and 2 cast stainless burners

 

 

 

WRG4 Infrared or Hybrid

 

 

 

TRG2 Infrared or Hybrid  

 

GJK3 cart

 

 

 

 

 

 

 GHJK3 Hybrid